A unique combination of rice, vegetables and the highly nutritious "superfood" quinoa. Great as finger food or baby-led weaning. Gluten-free.
 
Easy to cook, cooking on stovetop takes about 8-12 minutes. 
 
This pasta is gluten-free making it accessible to babies with gluten allergies! Blending is recommended for babies below 1, or if baby is practising baby-led-weaning, this pasta is great for fine motor skills development!
 
Recommended Age: 7 months +
Weight: 125g, 10 servings.
Usage Instructions: Keep in a cool and dry place.
Ingredients (Origin): Organic rice, organic quinoa, organic beetroot, organic spinach, organic turmeric (Bolivia).